Recipe by Heidemarie Swanepoel

Hawaiian Toast

Hawaiian Toast

Today we visited Gran, and she dished up my childhood favourite treat. When we came home from school, on a cold or wet day, she would be standing by with a delicious slice of Hawaiian Toast. My kids love it now, just as much as I loved it then (and still do!)

Ingredients: (per slice of toast)

1 slice of toasted bread
1 slice sandwich ham
1 pineapple ring (canned)
2 – 4 slices cheddar cheese
Butter (optional)

Pre-heat your grill.
Toast your bread, and butter it.
Start off by placing your ham on the toast.
Place the pineapple ring on top.
Top with Cheddar cheese.
Place under the grill, until the cheese is nicely melted.
Serve hot.