Comments on: Freezing Curry Leaves (Kadhi Patta) http://chefinmaking.com/freezing-curry-leaves-kadhi-patta Recipes With a Twist Sun, 30 Oct 2011 10:58:56 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: soniaabrol http://chefinmaking.com/freezing-curry-leaves-kadhi-patta/comment-page-1#comment-3075 soniaabrol Sat, 06 Aug 2011 03:36:09 +0000 http://chefinmaking.com/?p=870#comment-3075 Yes, they absolutely taste the same. I just used some frozen ones yesterday Yes, they absolutely taste the same. I just used some frozen ones yesterday

]]> By: umtalhah http://chefinmaking.com/freezing-curry-leaves-kadhi-patta/comment-page-1#comment-3064 umtalhah Thu, 04 Aug 2011 13:15:45 +0000 http://chefinmaking.com/?p=870#comment-3064 i was just wondering....when i freeze my curry leaves they turn black. will they still taste the same? is there anything i can do to prevent them from turning black. i was just wondering….when i freeze my curry leaves they turn black. will they still taste the same? is there anything i can do to prevent them from turning black.

]]> By: Tweets that mention Freezing Curry Leaves (Kadhi Patta) | Chef In Making -- Topsy.com http://chefinmaking.com/freezing-curry-leaves-kadhi-patta/comment-page-1#comment-387 Tweets that mention Freezing Curry Leaves (Kadhi Patta) | Chef In Making -- Topsy.com Thu, 17 Jun 2010 22:53:28 +0000 http://chefinmaking.com/?p=870#comment-387 [...] This post was mentioned on Twitter by DailyChef, Chef In Making. Chef In Making said: Freezing Curry Leaves (Kadhi Patta) http://shar.es/mzaTy [...] [...] This post was mentioned on Twitter by DailyChef, Chef In Making. Chef In Making said: Freezing Curry Leaves (Kadhi Patta) http://shar.es/mzaTy [...]

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